What is Propylene Glycol Alginate (PGA)?

Propylene Glycol Alginate (PGA) is a versatile food-grade emulsifier, thickener, and stabilizer derived from brown seaweed. Unlike traditional alginates, PGA is soluble in acidic environments, making it ideal for beverages, dairy products, dressings, and molecular gastronomy. It enhances texture, foam stability, and viscosity, making it a key ingredient in carbonated drinks, beer foam retention, and acidic food formulations.

Uses & Applications:

🔹 Beverages & Carbonated Drinks – Stabilizes foams and emulsions, improving texture in fruit juices, sodas, and beers.
🔹 Dairy & Plant-Based Alternatives – Enhances creaminess and prevents separation in yogurts, ice creams, and milk substitutes.
🔹 Salad Dressings & Sauces – Improves thickness, mouthfeel, and emulsion stability in acidic dressings.
🔹 Molecular Gastronomy & Foams – Used in aerated foams, spherification, and advanced culinary techniques.
🔹 Beer & Brewing Industry – Increases foam retention and head stability in beers.
🔹 Pharmaceutical & Nutraceutical Use – Acts as a binder and stabilizer in supplements and medical formulations.

Why Choose Our Propylene Glycol Alginate (PGA)?

✔ 100% Food-Grade & Safe – High-purity PGA for food, beverage, and pharmaceutical applications.
✔ Acid-Resistant & Highly Soluble – Performs well in low pH formulations.
✔ Non-GMO, Gluten-Free, and Vegan-Friendly – Suitable for clean-label and plant-based products.
✔ Excellent Foam Stabilization & Emulsification – Improves beverage texture and mouthfeel.
✔ Cold & Hot Water Soluble – Provides versatility across different applications.

How to Use Propylene Glycol Alginate (PGA):

• Beverages & Carbonated Drinks: Use 0.1-0.5% by weight for foam stability and texture.
• Dairy & Plant-Based Products: Add 0.2-0.6% for smooth consistency.
• Salad Dressings & Sauces: Use 0.2-0.8% to improve thickness and emulsion stability.
• Beer Foam Retention: Add 0.01-0.03% for better foam head retention.
• Molecular Gastronomy & Foams: Use 0.1-0.5% to stabilize aerated creations.

Product Specifications:

• Ingredients: 100% Pure Propylene Glycol Alginate (PGA)
• Appearance: Fine white to off-white powder
• Shelf Life: 2+ years if stored in a cool, dry place
• Packaging: Available in 100g, 500g, and 1kg resealable bags

Order Your Propylene Glycol Alginate (PGA) Today!

Enhance your beverages, dairy products, and sauces with high-quality PGA, the perfect acid-resistant thickener, emulsifier, and foam stabilizer!