Candy

chocolate

Gluten-free

RAINBOW CHOCOLATE BALLS - GLUTEN-FREE

Name: RAINBOW CHOCOLATE BALLS
Prep time: 20 min
Cook time: 50 min
Total time: 1 h 10 min
Yield: 8
Cuisine: International
Ingredients: 1 box chocolate or vanilla cookies without icing (your choice); 1/3 cup cocoa powder; 1/2 cup unsweetened shredded coconut; 1 can sweetened condensed milk; 1 tsp. Cape Crystal calcium lactate powder; Colored sprinkles; 1 1⁄2 cups miniature semisweet chocolate chips (use pure chocolate chips)

August 3, 2023

SUBSCRIBE TO OUR BLOG

Promotions, new products, and recipes.

PLAY BALL! This is one of those easy-peasy and also, colorful chocolate candy recipes. These chocolates are to die for, too. They are great for parties, especially for kids who love sprinkles. With the addition of calcium lactate, they are gluten-free. The only disappointing thing about these rainbow chocolate balls is that they disappear so fast.

RAINBOW CHOCOLATE BALLS

Rated 5.0 stars by 1 users

Servings

8

Prep Time

20 minutes

Cook Time

50 minutes

Calories

515

Welcome to a colorful and delectable journey of flavors with our delightful Rainbow Chocolate Balls! These whimsical treats combine the richness of smooth chocolate with a burst of vibrant colors, making them an eye-catching and irresistible indulgence for all ages. Whether you call them chocolate balls, ball chocolate, or ball chocolates, this chocolate ball recipe is enhanced with a secret ingredient – calcium lactate powder – that adds a unique twist to the texture and taste. So, let's gather our ingredients and get ready to create these mesmerizing Rainbow Chocolate Balls that will surely bring a spectrum of joy to your taste buds!

Author:

Chef Marvel Cook

Ingredients

FILLING

1 box chocolate or vanilla cookies without icing (your choice)
1/3 cup cocoa powder
1/2 cup unsweetened shredded coconut
1 can sweetened condensed milk
1 tsp. Cape Crystal calcium lactate powder
Colored sprinkles

COATING

1 1⁄2 cups miniature semisweet chocolate chips (use pure chocolate chips)

View Cart (0) Checkout

Directions

STEP 1: Using a rolling pin, crush the cookies into small crumbs. Place the crushed cookies in a bowl.
STEP 2: Add cocoa, coconuts and calcium lactate powder. Stir together, then add condensed milk. Stir again.
STEP 3: Flour your hands to prevent sticking. Then roll the mixture between your palms to produce about a one- inch spherical ball.
STEP 4: Making the chocolate coating: Place the chocolate and butter in a small bowl. Place the bowl into a larger pot that contains very warm water (about 100-110°F); the water should reach only halfway up the 2-cup bowl with the chocolate. (DO NOT LET EVEN 1 DROP OF WATER MIX WITH CHOCOLATE - IT WILL SPOIL IT!
STEP 5: Stir mixture constantly with a small spatula until the chocolate is melted and the mixture is smooth (this should take about 16-18 minutes; do not rush the melting process). If necessary, replace the water with very warm water. Remove the 2-cup bowl with melted chocolate from the water and continue to stir until all the chocolate is cooled slightly (about 2-3 minutes).
STEP 6: Set one candy onto a skewer or a two-pronged fork, then completely dip candy into melted chocolate. Gently tap the fork against the side of the bowl to remove any excess melted chocolate. Place onto baking sheet lined with waxed paper. Repeat with remaining candy.
STEP 7: Roll the coated balls in rainbow sprinkles and refrigerate for at least 60 minutes. Then enjoy!

Nutrition

Serving Size: 9
per serving: Calories; 515

Amount/Serving % Daily Value

Carbs: 84 grams; 30%
Cholesterol: 55 milligrams; 18%
Fat: 18 grams; 22%
Fiber: 3 grams; 9%
Protein: 11 grams
Saturated Fat: 10 grams; 49%
Sodium: 237 milligrams; 10%
Sugar: 69 grams
Vitamin D: 0 grams; 0%
Calcium: 272 milligrams; 21%
Iron: 21 milligrams; 8%
Potassium: 114 milligrams; 2%

Related Recipes

GLUTEN-FREE BANANA NUT BREAD

Wholesome bananas, crunchy walnuts, and the warmth of home baking come together in this delightful Gluten-Free Banana Nut Bread. Say goodbye to dry and crumbly gluten-free bakes, because this recipe guarantees a loaf that's as moist and tender as its traditional counterpart.

CHOCOYOG BLISS LOAF

Discover the morning bliss of our ChocoYog Bliss Loaf a delightful treat that combines the rich, melting pockets of chocolate with the tangy smooth...

LEMON GLAZE BLUEBERRY BREAD

Indulge in the delightful symphony of zesty lemons and sweet blueberries with our Lemon Glaze Blueberry Bread. This moist, flavorful bread marries the tangy freshness of lemons with the succulent burst of blueberries in every bite.

Trending searches

Trending searches

RAINBOW CHOCOLATE BALLS - GLUTEN-FREE

SUBSCRIBE TO OUR BLOG

Promotions, new products, and recipes.

RAINBOW CHOCOLATE BALLS

Category

Servings

Prep Time

Cook Time

Calories

Ingredients

FILLING

COATING

Directions

Nutrition

Nutrition

Related Recipes

GLUTEN-FREE BANANA NUT BREAD

CHOCOYOG BLISS LOAF

LEMON GLAZE BLUEBERRY BREAD

Leave a comment

POLICY PAGES

QUICK LINKS

CONTACT INFORMATION

Cape Crystal Brands, 18 Bank St., Suite 1, Summit NJ 07901.

Country/region