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CITRUS SPARKLE JELLY DELIGHT - Cape Crystal Brands

agar agar

citrus

jelly

vegan

CITRUS SPARKLE JELLY DELIGHT

September 1, 2023

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Introducing a modern twist on a classic dessert, the Citrus Sparkle Jelly Delight brings a burst of flavor and texture to your palate. By incorporating agar-agar, a versatile hydrocolloid derived from seaweed, this recipe takes traditional fruit jelly to a whole new level. With its captivating appearance and zesty notes, this dessert is perfect for impressing guests or satisfying your sweet cravings.

Introducing a modern twist on a classic dessert, the Citrus Sparkle Jelly Delight brings a burst of flavor and texture to your palate. By incorporating agar-agar, a versatile hydrocolloid derived from seaweed, this recipe takes traditional fruit jelly to a whole new level. With its captivating appearance and zesty notes, this dessert is perfect for impressing guests or satisfying your sweet cravings. Liquid error (sections/s_article line 79): Could not find asset snippets/author-bio.liquid

Ed - Cape Crystal Brands

About the Author

Ed is the founder of Cape Crystal Brands, editor of the Beginner’s Guide to Hydrocolloids, and a passionate advocate for making food science accessible to all. Discover premium ingredients, expert resources, and free formulation tools at capecrystalbrands.com/tools.

— Ed

CITRUS SPARKLE JELLY DELIGHT

Rated 5.0 stars by 1 users

Category

Dessert

Servings

4

Prep Time

15 minutes

Cook Time

10 minutes

Calories

244

Introducing a modern twist on a classic dessert, the Citrus Sparkle Jelly Delight brings a burst of flavor and texture to your palate. By incorporating agar-agar, a versatile hydrocolloid derived from seaweed, this recipe takes traditional fruit jelly to a whole new level. With its captivating appearance and zesty notes, this dessert is perfect for impressing guests or satisfying your sweet cravings.

Author:

Chef Marvel Cook

Image of CITRUS SPARKLE JELLY DELIGHT

Ingredients

2 cups citrus juice (orange, lemon, grapefruit)
1 cup water
1 cup sugar
2 tsp Cape Crystal Brands agar-agar powder
Zest from 1 citrus fruit
Fresh mint leaves for garnish

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Directions

STEP 1: In a saucepan, combine citrus juice, water, and sugar. Heat over medium until sugar dissolves completely.
STEP 2: Sprinkle agar-agar powder evenly over the liquid and whisk to incorporate. Bring the mixture to a gentle boil, stirring occasionally.
STEP 3: Reduce the heat and let the mixture simmer for 5-7 minutes, ensuring the agar-agar is fully dissolved.
STEP 4: Remove from heat and stir in the citrus zest, allowing the flavors to infuse for a few minutes.
STEP 5: Pour the mixture into individual serving glasses or molds. Let it cool at room temperature for about 20 minutes.
STEP 6: Refrigerate the desets for at least 2 hours, or until they are set and have a delicate jiggle
STEP 7: Garnish with fresh mint leaves just before serving.

Nutrition

Nutrition

Serving Size: 1 serving (100g)
per serving: Calories; 244

Amount/Serving % Daily Value

Carbs: 62.9 grams; 23%
Cholesterol: 0 milligrams; 0%
Fat: 0.3 grams; 0%
Fiber: 0.3 grams; 1%
Protein: 0.9 grams
Saturated Fat: 0.1 grams; 0%
Sodium: 1 milligrams; 0%
Sugar: 60.4 grams
Vitamin D: 0 micrograms; 0%
Calcium: 2 milligrams; 0%
Iron: 2 milligrams; 8%
Potassium: 248 milligrams; 5%

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