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OLD-FASHIONED PEACH JAM - Cape Crystal Brands

jam

peach

pectin

vegan

OLD-FASHIONED PEACH JAM

September 9, 2023

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Introducing our Old-Fashioned Peach Jam — a timeless classic that harks back to those sweet summer memories of yesteryears. This vegan recipe celebrates the sun-kissed warmth of ripe peaches, transforming them into a luscious spread that bursts with pure, fruity goodness. By using pectin, we ensure a wonderful set, while also retaining the natural flavor and vibrancy of the peaches. It’s more than just a jam; it’s a jar filled with tradition, nature's bounty, and a testament to simple ingredients coming together in a harmonious dance. Whether slathered on morning toast or spooned over vegan desserts, this jam promises a taste of nostalgia with every bite.

Introducing our Old-Fashioned Peach Jam — a timeless classic that harks back to those sweet summer memories of yesteryears. This vegan recipe celebrates the sun-kissed warmth of ripe peaches, transforming them into a luscious spread that bursts with pure, fruity goodness. By using pectin, we ensure a wonderful set, while also retaining the natural flavor and vibrancy of the peaches. It’s more than just a jam; it’s a jar filled with tradition, nature's bounty, and a testament to simple ingredients coming together in a harmonious dance. Whether slathered on morning toast or spooned over vegan desserts, this jam promises a taste of nostalgia with every bite. Liquid error (sections/s_article line 79): Could not find asset snippets/author-bio.liquid

Ed - Cape Crystal Brands

About the Author

Ed is the founder of Cape Crystal Brands, editor of the Beginner’s Guide to Hydrocolloids, and a passionate advocate for making food science accessible to all. Discover premium ingredients, expert resources, and free formulation tools at capecrystalbrands.com/tools.

— Ed

OLD-FASHIONED PEACH JAM

Rated 5.0 stars by 1 users

Category

Condiment

Servings

72

Prep Time

25 minutes

Cook Time

30 minutes

Calories

54

Introducing our Old-Fashioned Peach Jam — a timeless classic that harks back to those sweet summer memories of yesteryears. This vegan recipe celebrates the sun-kissed warmth of ripe peaches, transforming them into a luscious spread that bursts with pure, fruity goodness. By using pectin, we ensure a wonderful set, while also retaining the natural flavor and vibrancy of the peaches. It’s more than just a jam; it’s a jar filled with tradition, nature's bounty, and a testament to simple ingredients coming together in a harmonious dance. Whether slathered on morning toast or spooned over vegan desserts, this jam promises a taste of nostalgia with every bite.

Author:

Chef Marvel Cook

Image of OLD-FASHIONED PEACH JAM

Ingredients

2 1/4 cups chopped peaches
2 tbs. lemon juice
1 1/2 oz. Cape Crystal fruit pectin
3/4 cup water
Freezer canning jars (6 8-OZ. freezer-safe canning jars)

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Directions

STEP 1: Rinse out six 8 oz. canning jars with boiling water.
STEP 2: Finely chop 6-8 peaches (depending on the size of peaches; you will need 2 1/4 cups of chopped peaches). Do not puree.
STEP 3: Stir lemon juice into the fruit. Then stir the sugar into the prepared fruit and let stand for 10 minutes, stirring occasionally.
STEP 4: After the 10 minutes, add 3/4 cup of water and pectin into a saucepan. Bring to a boil and boil for 1 minute, stirring constantly.
STEP 5: Immediately stir the pectin mixture into pre- pared fruit mixture. Stir constantly for 3 minutes.
STEP 6: Quickly fill the canning jars to within a half inch of the top. Wipe off the edges of the jars and screw on the lids. Let the filled jars stand at room temperature, undisturbed, for 24 hours.
STEP 7: You can store your finished jam in your refrigerator for up to three weeks, and it will still remain fresh-tasting. For longer-term storage, simply freeze it. It will keep for up to a year. When thawing, though, leave it in the refrigerator to thaw out.

Nutrition

Nutrition

Serving Size: 1 serving (100 g)
per serving: Calories; 54

Amount/Serving % Daily Value

Carbs: 14.3 grams; 5%
Cholesterol: 0 milligrams; 0%
Fat: 0 grams; 0%
Fiber: 0.1 grams; 0%
Protein: 0 grams
Saturated Fat: 0 grams; 0%
Sodium: 0 milligrams; 0%
Sugar: 14.3 grams
Vitamin D: 0 micrograms; 0%
Calcium: 0 milligrams; 0%
Iron: 0 milligrams; 0%
Potassium: 9 milligrams; 0%

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