Natural Food Gums, Thickeners, Emulsifiers & Gelifiers for Modern Cooking
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Hello, Taste Maker
We Specialize in Gums, Stabilizers, Emulsifiers, Gellifiers, Acidifiers, and Unique Kitchen Tools for Cooks, Chefs and Food Producers.
FEATURED PRODUCTS
Calcium Lactate Gluconate – High-Solubility Calcium for Food & Molecular Gastronomy
Cape Crystal Brands
$6.49
ChangBERT Induction Cooktop, Commercial-grade Portable Cooker, Large 8” Heating Coil
Cape Crystal Brands
$119.99
Digital Bluetooth Food PH Meter 0.00~14.00 High Accuracy Sensor Smart Temp Acidity Tester
Cape Crystal Brands
$85.95
Digital Thermometer with Stainless Steel Probe and Alarm - The Ultimate Kitchen Companion
Cape Crystal Brands
$18.95
Handheld Alcohol Refractometer 0-80% for Spirits - Precision Brewing Instrument
Cape Crystal Brands
$33.95
NEW PRODUCTS
Propylene Glycol Alginate (PGA) – Premium Food-Grade Emulsifier & Stabilizer
Cape Crystal Brands
$9.95
Calcium Lactate Gluconate – High-Solubility Calcium for Food & Molecular Gastronomy
Cape Crystal Brands
$6.49
Sunflower Lecithin – Premium Food-Grade Natural Emulsifier & Nutritional Supplement
Cape Crystal Brands
$11.95
READ OUR LATEST BLOG
Exploring the Indispensable Role of Pectin in Jam
April 3, 2025
Manish Kumar
Exploring the Indispensable Role of Pectin in Jam
Understanding Natural and Synthetic Emulsifiers: Key Differences and Uses
March 25, 2025
Chef Edmund
Understanding Natural and Synthetic Emulsifiers: Key Differences and Uses
Top Hydrocolloid Research and Reading List
March 23, 2025
Chef Edmund
Top Hydrocolloid Research and Reading List
Take the Guesswork Out of Culinary Gels, Foams, and Sauces
March 22, 2025
Chef Edmund
Take the Guesswork Out of Culinary Gels, Foams, and Sauces
A Deep Dive into the Unexpected Uses and Benefits of Calcium Chloride
March 22, 2025
Manish Kumar
A Deep Dive into the Unexpected Uses and Benefits of Calcium Chloride
Natural vs. Synthetic Thickeners in Dairy: Key Differences
March 18, 2025
Chef Edmund
Natural vs. Synthetic Thickeners in Dairy: Key Differences
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